Description
<div><h3>Duties</h3><ul><li>Prepare and serve alcoholic and non-alcoholic beverages to customers</li><li>Take customer orders and provide recommendations based on their preferences</li><li>Operate cash registers and handle cash transactions accurately</li><li>Maintain a clean and organized bar area</li><li>Check identification to ensure customers are of legal drinking age</li><li>Monitor customer behavior and intervene as needed to maintain a safe and comfortable environment</li><li>Collaborate with other staff members to ensure efficient service</li><li>Upsell food and beverage items to increase sales</li></ul><h3>Requirements</h3><ul><li>Proven experience as a bartender or in a similar role</li><li>Knowledge of mixing and serving drinks</li><li>Familiarity with cash handling procedures</li><li>Proficient in using Point of Sale (POS) systems</li><li>Basic math skills for calculating bills and making change</li><li>Excellent hospitality and customer service skills</li><li>Ability to multitask and prioritize tasks in a fast-paced environment</li><li>Knowledge of food safety regulations and proper food handling techniques</li><li>Availability to work evenings, weekends, and holidays</li></ul></div>
#J-18808-Ljbffr
