Description
<div><h3><b>Food and Beverage Processing Supervisor NOC 92012</b></h3>
<h3>Responsibilities</h3>
<ul>
<li>Minimize hazards at all stages of the food production process</li>
<li>Train staff/workers in job duties, safety procedures and company policies</li>
<li>Prepare production and other reports</li>
<li>Supervise, coordinate and schedule (and possibly review) activities of workers</li>
<li>Establish methods to meet work schedules and coordinate work activities with other work units</li>
</ul>
<h3>Benefits</h3>
<ul>
<li>Offers on-the-job training tailored to youth</li>
<li>Offers mentorship, coaching and/or networking opportunities for youth</li>
<li>Provides awareness training to employees to create a welcoming work environment for youth</li>
</ul>
<h3>Qualifications</h3>
<ul>
<li>Education: Secondary (high) school graduation certificate</li>
<li>Experience: 1 year to less than 2 years</li>
</ul>
<h3>Compensation</h3>
<p><b>$27.06 per hour</b></p>
<h3>Working Hours</h3>
<p><b>40 hours per week</b></p>
<h3>Employment Terms</h3>
<p><b>Permanent, Full time</b></p></div>
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